Published: 22-12-2011
Gifts for Christmas 2011A l'occasion des fêtes de Noël, et pour mieux vous servir, nous élargissons nos plages d'ouvertures : Exceptionnellement OUVERT le dimanche 18 DECEMBRE 2011, Du mercredi 21 au samedi 24... + More… |
My philosophy
At the age of 37, after years spent caring for the family property, I took the decision to manage the vinification at the domain myself. This desire was born out of a love of my lands and the quality of the fruit it bears, which I wished to honour from the vineyards through to the wines. Beyond having a passion which has become a profession and beyond the pleasure of tasting the fruits of my labours in a wine glass, I also want to conserve a family domain and the flavours of the countryside where I have my roots.
I didn’t wait for the emergence of the organic trend to feel the need to celebrate the perfumes of my land while respecting its rhythm, careful to conserve the environment for future generations. In fact, my activity naturally tends towards sustainable farming, respecting fauna, flora, seasons and soils. In future I hope to take this commitment to another level by equipping all the buildings on the property with photovoltaic solar panels, producing my own bio-fuel resources or even collecting and treating used water. It is only by doing this - adopting healthy, respectful methods - that the characteristics of my wine will reflect my background and fully express that which I wish to share: a love for my profession, for the land, and for the gentle, generous and delicate qualities of Pic Saint Loup.